Mobile Food Unit/Temporary Food Service Establishment Commissary Agreement is a legal document that was released by the North Dakota Department of Health and Human Services - a government authority operating within North Dakota.
Q: What is a Mobile Food Unit?
A: A Mobile Food Unit refers to a vehicle or trailer used for preparing and selling food.
Q: What is a Temporary Food Service Establishment?
A: A Temporary Food Service Establishment is a food service operation that operates at a fixed location for a limited period of time, typically for events or festivals.
Q: What is a Commissary?
A: A Commissary is a licensed commercial kitchen or facility where Mobile Food Units and Temporary Food Service Establishments can store, prepare, and clean equipment.
Q: Why is a Commissary Agreement required?
A: A Commissary Agreement is required to ensure that Mobile Food Units and Temporary Food Service Establishments have access to a suitable facility for storing, preparing, and cleaning equipment.
Q: What are the requirements for a Commissary?
A: A Commissary must be a licensed commercial kitchen or facility that meets all applicable health and safety requirements.
Q: How often should a Mobile Food Unit or Temporary Food Service Establishment visit the Commissary?
A: A Mobile Food Unit or Temporary Food Service Establishment must visit the Commissary at least once every 24 hours of operation.
Q: What should be included in a Commissary Agreement?
A: A Commissary Agreement should include details of the facility, the responsibilities of both parties, and any fees or charges associated with using the Commissary.
Form Details:
Download a printable version of the form by clicking the link below or browse more documents and templates provided by the North Dakota Department of Health and Human Services.