DOH Form 333-249 Restoring Service After Extended Water Interruption Guidelines for Food Establishments - Washington

What Is DOH Form 333-249?

This is a legal form that was released by the Washington State Department of Health - a government authority operating within Washington. As of today, no separate filing guidelines for the form are provided by the issuing department.

FAQ

Q: What is DOH Form 333-249?
A: DOH Form 333-249 is a set of guidelines for restoring service after an extended water interruption for food establishments in Washington.

Q: Who is the document applicable to?
A: The document is applicable to food establishments in Washington.

Q: What does the document provide guidelines for?
A: The document provides guidelines for restoring service after an extended water interruption.

Q: Why is it important for food establishments to follow these guidelines?
A: It is important for food establishments to follow these guidelines to ensure food safety and prevent contamination.

Q: What should food establishments do before resuming normal operations?
A: Food establishments should flush and clean their water systems before resuming normal operations.

Q: Are there any specific steps mentioned in the document?
A: Yes, the document provides specific steps such as flushing faucets, checking and cleaning filters, and ensuring proper disinfection.