Deli Self-assessment Tool - Oregon

Deli Self-assessment Tool is a legal document that was released by the Oregon Department of Agriculture - a government authority operating within Oregon.

FAQ

Q: What is the Deli Self-assessment Tool?
A: The Deli Self-assessment Tool is a resource provided by the state of Oregon to help delis evaluate their food handling practices and identify areas for improvement.

Q: Who can use the Deli Self-assessment Tool?
A: Any deli in Oregon can use the Deli Self-assessment Tool to assess their food handling practices.

Q: How does the Deli Self-assessment Tool work?
A: The Deli Self-assessment Tool consists of a checklist with questions about various aspects of food handling. Delis can go through the checklist and answer the questions to evaluate their practices.

Q: What areas does the Deli Self-assessment Tool cover?
A: The Deli Self-assessment Tool covers areas such as personal hygiene, food storage, equipment cleanliness, and temperature control.

Q: Why is the Deli Self-assessment Tool important?
A: The Deli Self-assessment Tool is important for delis to ensure they are following proper food handling practices to prevent foodborne illnesses and maintain food safety.

Q: Is the Deli Self-assessment Tool mandatory?
A: The use of the Deli Self-assessment Tool is not mandatory, but it is recommended for delis in Oregon to assess their food handling practices.