Offer Versus Serve Option for School Food Authorities (SFA) - Georgia (United States)

Offer Versus Serve Option for School Food Authorities (SFA) is a legal document that was released by the Georgia Department of Early Care and Learning - a government authority operating within Georgia (United States).

FAQ

Q: What is Offer Versus Serve (OVS)?
A: Offer Versus Serve is a system that allows students to decline certain food items in the school meal program.

Q: Why is Offer Versus Serve used?
A: Offer Versus Serve is used to reduce food waste and increase student satisfaction with school meals.

Q: How does Offer Versus Serve work?
A: In Offer Versus Serve, students are given a choice to select a certain number of food components from a variety of options.

Q: What are food components in Offer Versus Serve?
A: Food components include protein, grains, fruits, vegetables, and milk.

Q: Who can implement Offer Versus Serve?
A: School Food Authorities in Georgia can implement the Offer Versus Serve option in their school meal programs.

Q: Is Offer Versus Serve mandatory for all schools?
A: No, Offer Versus Serve is an optional system for School Food Authorities in Georgia.

Q: Does Offer Versus Serve affect the nutritional requirements of school meals?
A: No, Offer Versus Serve does not affect the nutritional requirements of school meals. All meals still need to meet the standards set by the National School Lunch Program.

Q: What are the benefits of Offer Versus Serve?
A: Benefits of Offer Versus Serve include reduced food waste, increased student satisfaction, and improved school meal participation.

Q: Are there any limitations to Offer Versus Serve?
A: Some limitations of Offer Versus Serve include the need for staff training and potential challenges in menu planning and food preparation.