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Attachment C Swine Farm Waste Management - Odor Control Checklist - North Carolina
What Is Attachment C?
This is a legal form that was released by the North Carolina Department of Environmental Quality - a government authority operating within North Carolina. As of today, no separate filing guidelines for the form are provided by the issuing department.
FAQ
Q: What is Attachment C?
A: Attachment C is a checklist for swine farm waste management and odor control.
Q: What does the checklist include?
A: The checklist includes measures for managing swine farm waste and controlling odors.
Q: Who is the checklist applicable to?
A: The checklist is applicable to swine farms in North Carolina.
Q: What is the purpose of the checklist?
A: The purpose of the checklist is to ensure proper waste management and odor control in swine farms.
Q: Why is odor control important in swine farms?
A: Odor control is important to minimize the impact of odor emissions on neighboring communities and the environment.
Q: Is this checklist mandatory?
A: Yes, the checklist is a mandatory requirement for swine farms in North Carolina.
Form Details:
- Released on May 4, 2020;
- The latest edition provided by the North Carolina Department of Environmental Quality;
- Easy to use and ready to print;
- Quick to customize;
- Compatible with most PDF-viewing applications;
- Fill out the form in our online filing application.
Download a printable version of Attachment C by clicking the link below or browse more documents and templates provided by the North Carolina Department of Environmental Quality.
Download Attachment C Swine Farm Waste Management - Odor Control Checklist - North Carolina
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