Min/Max Temperature Log for Refrigerator and Freezer - Southeast (A) Region is a legal document that was released by the New Mexico Department of Health - a government authority operating within New Mexico.
Q: What is the recommended temperature range for a refrigerator?
A: The recommended temperature range for a refrigerator is between 35°F to 38°F.
Q: What is the recommended temperature range for a freezer?
A: The recommended temperature range for a freezer is between 0°F to 5°F.
Q: What is the purpose of monitoring the temperature of a refrigerator and freezer?
A: Monitoring the temperature of a refrigerator and freezer helps ensure food safety and prevents spoilage.
Q: How often should the temperature of a refrigerator and freezer be checked?
A: The temperature of a refrigerator and freezer should be checked at least once a day.
Q: What should be done if the temperature of a refrigerator or freezer is outside the recommended range?
A: If the temperature of a refrigerator or freezer is outside the recommended range, it should be adjusted immediately to prevent food spoilage.
Q: Are there any specific temperature requirements for the Southeast (A) region in New Mexico?
A: No specific temperature requirements are mentioned for the Southeast (A) region in New Mexico. The recommended temperature ranges mentioned earlier apply generally to refrigerators and freezers.
Q: Why is it important to maintain proper temperature in a refrigerator and freezer?
A: Maintaining proper temperature in a refrigerator and freezer helps keep food fresh and prevents the growth of harmful bacteria that can cause foodborne illnesses.
Q: Can the temperature fluctuate in a refrigerator and freezer?
A: Yes, temperature fluctuations can occur in a refrigerator and freezer, but it is important to maintain the average temperature within the recommended range.
Q: Is it necessary to use a temperature log for a refrigerator and freezer?
A: Using a temperature log for a refrigerator and freezer can help track temperature fluctuations and ensure that they remain within the recommended range.
Q: Who should be responsible for monitoring the temperature of a refrigerator and freezer?
A: The person responsible for the refrigerator and freezer, such as the homeowner or the staff at a food establishment, should monitor the temperature regularly.
Form Details:
Download a printable version of the form by clicking the link below or browse more documents and templates provided by the New Mexico Department of Health.