This is a legal form that was released by the U.S. Department of Health and Human Services - U.S. Food and Drug Administration on February 1, 2019 and used country-wide. As of today, no separate filing guidelines for the form are provided by the issuing department.
Q: What is Form FDA3666?
A: Form FDA3666 is a document used for early food safety evaluation of a new non-pesticidal protein produced by a new plant variety.
Q: What is the purpose of Form FDA3666?
A: The purpose of Form FDA3666 is to evaluate the safety of a new non-pesticidal protein in food.
Q: Who uses Form FDA3666?
A: Form FDA3666 is used by companies or individuals introducing a new non-pesticidal protein in food.
Q: What is a non-pesticidal protein?
A: A non-pesticidal protein is a protein produced by a new plant variety that does not have pesticidal properties.
Q: What is a new plant variety?
A: A new plant variety refers to a plant that has been developed through traditional breeding or genetic engineering.
Q: Why is early food safety evaluation important?
A: Early food safety evaluation is important to ensure that new non-pesticidal proteins are safe for consumption.
Q: What does the evaluation process involve?
A: The evaluation process involves reviewing data on the safety and potential allergenicity of the new non-pesticidal protein.
Q: Is Form FDA3666 mandatory?
A: Form FDA3666 is not mandatory, but it is recommended for companies introducing new non-pesticidal proteins in food.
Form Details:
Download a fillable version of Form FDA3666 by clicking the link below or browse more documents and templates provided by the U.S. Department of Health and Human Services - U.S. Food and Drug Administration.