Organic System Plan (Osp)-poultry & Other Fowl - New Hampshire

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Organic System Plan (Osp)-poultry & Other Fowl - New Hampshire

Organic System Plan (Osp)-poultry & Other Fowl is a legal document that was released by the New Hampshire Department of Agriculture, Markets & Food - a government authority operating within New Hampshire.

FAQ

Q: What is an Organic System Plan?
A: An Organic System Plan (OSP) is a document that outlines the practices and procedures used by organic farmers to meet organic certification standards.

Q: What does the Organic System Plan cover for poultry and other fowl in New Hampshire?
A: The Organic System Plan for poultry and other fowl in New Hampshire covers various aspects of organic farming practices, including feed management, housing and living conditions, health care, and pest and disease control.

Q: Why is an Organic System Plan important for organic farmers?
A: An Organic System Plan is important for organic farmers because it helps them ensure that their farming practices comply with organic certification requirements, as well as maintain the health and well-being of their animals.

Q: Who is responsible for developing and implementing the Organic System Plan?
A: The organic farmer is responsible for developing and implementing the Organic System Plan.

Q: Are there any specific requirements for organic poultry and fowl in New Hampshire?
A: Yes, there are specific requirements for organic poultry and fowl in New Hampshire, which include providing access to outdoor areas, using organic feed, and avoiding the use of antibiotics and synthetic hormones.

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