Sp 30-2012 - Grain Requirements for the National School Lunch Program and School Breakfast Program

Sp 30-2012 - Grain Requirements for the National School Lunch Program and School Breakfast Program is a 8-page legal document that was released by the U.S. Department of Agriculture on April 26, 2012 and used nation-wide.

FAQ

Q: What is SP 30-2012?
A: SP 30-2012 is a document that outlines the grain requirements for the National School Lunch Program and School Breakfast Program.

Q: What is the National School Lunch Program?
A: The National School Lunch Program is a federally assisted meal program that provides nutritious lunches to eligible students.

Q: What is the School Breakfast Program?
A: The School Breakfast Program is a federally assisted meal program that provides nutritious breakfasts to eligible students.

Q: What does SP 30-2012 cover?
A: SP 30-2012 covers the requirements for grains in meals served through the National School Lunch Program and School Breakfast Program.

Q: Why are grain requirements important?
A: Grain requirements ensure that meals served to students are nutritious and meet dietary guidelines.

Q: Who is responsible for implementing SP 30-2012?
A: Local school food authorities are responsible for implementing the grain requirements outlined in SP 30-2012.

Q: Are there any exceptions to the grain requirements?
A: Yes, there are exceptions for certain types of grains, such as whole grains and enriched grains.

Q: What are the benefits of serving whole grains?
A: Serving whole grains provides additional dietary fiber, vitamins, and minerals to students.

Q: Are there any resources available to help with implementing SP 30-2012?
A: Yes, the USDA provides resources and technical assistance to help schools meet the grain requirements.