Seasonal Start-Up Procedures and Certification - Public Water Systems Serving Surface Water or Gwudi of Surface Water - Vermont

Seasonal Start-Up Procedures and Certification - Surface Water or Gwudi of Surface Water is a legal document that was released by the Vermont Department of Environmental Conservation - a government authority operating within Vermont.

FAQ

Q: What are seasonal start-up procedures for public water systems serving surface water or groundwater under the influence of surface water in Vermont?
A: Seasonal start-up procedures for public water systems serving surface water or groundwater under the influence of surface water in Vermont include conducting a system flush, performing water quality testing, checking equipment and components, and updating emergency contact information.

Q: What is the purpose of seasonal start-up procedures for public water systems in Vermont?
A: The purpose of seasonal start-up procedures for public water systems in Vermont is to ensure the safety and reliability of the drinking water supply.

Q: What is a public water system?
A: A public water system is an entity that provides water for human consumption through pipes or other constructed conveyances, and has at least 15 service connections or serves an average of at least 25 individuals for at least 60 days in a year.

Q: What is surface water?
A: Surface water refers to water from lakes, rivers, streams, and other natural sources that is used as a water supply source.

Q: What is groundwater?
A: Groundwater refers to water that is located beneath the Earth's surface and is obtained by drilling wells or pumping from underground sources.