The Department of Public Health - City of Chicago, Illinois is responsible for the promotion and protection of public health in the city of Chicago. Their primary goal is to ensure the well-being and safety of residents by implementing various health regulations and programs. They work to prevent the spread of diseases, conduct inspections of food establishments, enforce health codes, provide immunizations and health education, and respond to public health emergencies.
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This form is used for registering a cottage food operation in the City of Chicago, Illinois. It is required for individuals who want to sell or serve non-potentially hazardous food products made in their home kitchen.
This document is a checklist for self-certification of a cottage food operation in Chicago, Illinois. It outlines the requirements and guidelines for operating a home-based food business in the city.
This document outlines the safety plan for operating a cottage food business in the City of Chicago, Illinois. It covers guidelines and requirements for food preparation and handling to ensure consumer safety.