Department of Environmental Health and Quality - County of San Diego, California Forms

This form is used for keeping a record of sterilization procedures for body art establishments in San Diego County, California.

This form is used for submitting a specialized food process questionnaire in the County of San Diego, California.

This Form is used for planning the catering services in a host facility in San Diego County, California. The form provides a flow chart for the plan check process.

This document provides a standard operating procedures worksheet for catering services in San Diego County, California. It outlines the processes and guidelines that catering businesses should follow to ensure compliance with county regulations.

This Form is used for submitting a plan checklist for a host facility in San Diego County, California.

This form is used for applying for registration as a body art practitioner in San Diego County, California.

This form is used for practitioners in San Diego, California to establish agreements regarding the location of their operations.

This document is used for notifying the County of San Diego, California about mechanical stud and clasp ear piercing.

This form is used for evaluating the Bloodborne Pathogens Exposure Control Training Program in the County of San Diego, California. It ensures that the program is effective and in compliance with regulations.

This form is used for submitting a Massage Facility Plan Check to the County of San Diego, California. It is a checklist for ensuring that the plan meets all the necessary requirements.

This form is used for submitting a Plan Check Application to the County of San Diego, California.

This document is a release form that is used in the County of San Diego, California for plans.

This document is a checklist used for the final inspection of food facilities in San Diego County, California. It ensures that the facility meets all the required health and safety standards.

This document is a checklist used by the County of San Diego, California for conducting plan check inspections in retail markets that are converting space for fresh produce. It helps ensure that the necessary requirements and safety regulations are met during the conversion process.

This type of document provides guidelines and instructions for processing retail transactions in the County of San Diego, California.

This document is a request for exemption for a ventless hood in the County of San Diego, California. It is used to seek permission to deviate from the standard requirement of having a venting system for a hood in a commercial establishment.

This Form is used for requesting an exemption for using a portable electric hotplate or induction cooktop grill in the County of San Diego, California.

This document is for requesting an exemption for a clamshell grill in San Diego County, California.

This document is a request for exemption for an electric convection oven in the County of San Diego, California.

This Form is used for applying for a temporary food vendor permit in San Diego County, California.

This form is used for declining the Hepatitis B vaccine if you are getting body art in San Diego County, California.

This Form is used for the Infection Prevention Control Plan Template in San Diego County, California.

This document is a letter of agreement used by the County of San Diego, California for facilities located outside of San Diego County. The form is available in both English and Spanish.

This Form is used for establishing an agreement between the County of San Diego, California and a Commissary/Headquarters. The form is available in both English and Spanish.

This form is used for Community Food Producers in San Diego County, California to register their food production activities.

This form is used for reporting cases of food illness in San Diego County, California.

This form is used for providing information about the location of operation for a mobile food facility in the County of San Diego, California.

This document contains written operational procedures for the satellite food service in the County of San Diego, California. It provides guidelines and instructions for the safe and efficient operation of the food service in satellite locations.

This document is used for requesting a fee exemption for veterans in San Diego County, California. It is an affidavit form that veterans can fill out to demonstrate their eligibility for certain fee exemptions.

This document provides a checklist for submitting a Hazard Analysis Critical Control Point (HACCP) plan for specialized processes subject to local regulation in San Diego County, California.

This document provides a checklist for the submission of Hazard Analysis Critical Control Point (HACCP) plans for specialized processes that are regulated by the state in San Diego County, California.

This form is used for submitting a Public Pool and Miscellaneous Activities Plan Check Application in the County of San Diego, California. It is required for individuals or organizations wanting to operate public pools or engage in activities such as water parks, campgrounds, and similar recreational facilities.

This form is used for applying for a specialized food process review in the County of San Diego, California.

This form is used for establishing the standard operational procedures for mobile food facilities in San Diego County, California. It provides guidelines and regulations to ensure the safety and hygiene of food preparation and service in mobile food facilities.

This document provides guidelines for food operations in San Diego County, California, on how to recover from fire damage and handle damaged food safely.

This form is used for obtaining conditional approval for a culinary garden as a food source for a regulated food facility in San Diego County, California.

This form is used for ensuring the compatibility of underground storage tanks with hazardous substances during new installations in San Diego County, California.