The Canadian Food Inspection Agency (CFIA) is responsible for safeguarding food, animal, and plant health in Canada. It regulates and enforces various laws and regulations related to food safety, animal health, and plant protection to ensure that the food produced and imported into Canada is safe for consumption. The CFIA carries out inspections, testing, and certification activities for food, animals, and plants to uphold the standards of quality and safety. Its main goal is to protect the health of Canadians and maintain the integrity of Canada's food system.
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This document is used for proving the origin of goods imported from Canada. It confirms that the goods were manufactured or produced in Canada.